I made homemade Baba Ganoush (super easy by the way) this weekend and my sister and I, the big dorks that we are, kept referring to it as Ganoush DiBaba. Who does sound like a real person, doesn't he?
"Do you like Ganoush DiBaba better hot or cold?"
"Ganoush DiBaba is gluten-free!"
Somethings are better kept to oneself, particularly when it comes to spectacularly high levels of absurdity. Sorry.